Baked Apple Cider Donuts

Print Recipe
12 Donuts
30min Total Time
10min Active Time
Breakfast Course

How to Make

Ingredients
2 Cups
Birch Benders Organic Classic Mix
2/3 Cup
Water
2
Eggs
1/2 Cup
Maple Syrup
1 Tsp
Apple Pie Spice
1 Tsp
Apple Cider Vinegar
1/2 Tsp
Vanilla
1 Cup
Sugar
1 Tbsp
Cinnamon
Directions
  1. Preheat oven to 350°F.
  2. Spray or use butter/oil to prepare donut pan.
  3. Mix Birch Benders Organic Classic Mix and all ingredients except sugar and cinnamon together in a bowl.
  4. In your prepared donut pan, fill each donut mold ½ of the way full .
  5. Bake for for 15-20 minutes until toothpick comes out clean.
  6. In a clean bowl, mix cinnamon and sugar together.
  7. Once donuts are done baking, remove from oven and transfer to cooling rack.
  8. Once donuts are cool, roll each donut in cinnamon sugar mixture until well coated
  9. Enjoy!
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