Fry up the bacon until crispy and cooked through and set aside on a paper towel lined plate.
Crack four eggs into the hot bacon grease (optionally use mason jar rings for the round shape as shown in this video) and cook through flipping once crisp on the bottom. Break the yolk before flipping and cook for an additional 2 minutes if you prefer over medium or hard eggs.
Add 1/2 oz cheddar to each egg and cover with a baking tray or lid to allow the cheese to melt onto the eggs. Set aside on a plate.
Place Birch Benders Keto Toaster Waffles on a plate. Stack 2 cheese-covered eggs on a waffle, top each sandwich with two pieces of bacon and finally place the remaining Keto Toaster Waffle on top.
Serve immediately! Best eaten right away – will not store well.
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